Clarifying Agents
Get your beer crystal clear with this assortment of wort and beer clarifiers.
Choose from many wine and beer finings including Irish moss, gelatin finings, Clarity Ferm, Chitosan and pectic enzyme for improving beer and wine clarity.
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Original price $3.29 - Original price $3.29Original price$3.29$3.29 - $3.29Current price $3.29| /
Pectic Enzyme (Dry) - 1oz
Pectic Enzyme physically destroys pectins, which constitute the "fleshy" part of most fruits such as grapes, and apples. Adding it to a wine must w...
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Original price $16.49 - Original price $16.49Original price$16.49$16.49 - $16.49Current price $16.49| /
Pectic Enzyme (dry) - 1 lb
Add to must to break down pulp and aid in the extraction of tannin. Can also abate pectin haze in wines and cider. Pectic Enzyme physically destroy...
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Original price $0.00 - Original price $0.00Original price $0.00$129.99$129.99 - $129.99Current price $129.99| /
Pectic Enzyme (Dry) - 10 lb
Add to must to break down pulp and aid in the extraction of tannin. Can also abate pectin haze in wines and cider. Pectic Enzyme physically destroy...
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Original price $4.39Original price $4.39 - Original price $4.39Original price $4.39Current price $3.39$3.39 - $3.39Current price $3.39| /
Kieselsol (15g)
Kieselsol is a silica gel particularly effective as a fining agent for low-tannin wines, often used in conjunction with gelatin. ...
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Original price $104.49 - Original price $104.49Original price$104.49$104.49 - $104.49Current price $104.49| /
Bentonite - Clarifier (50 lbs)
Bentonite is a type of clay that is commonly used in brewing/winemaking as a fining agent. It is added to the wort or must before fermentation to h...
View full detailsOriginal price $104.49 - Original price $104.49Original price$104.49$104.49 - $104.49Current price $104.49| /