Cultures for Health | Tempeh Starter Culture
Tempeh starter will help you create traditional tempeh, a plant-based probiotic protein, usually made from soy. It is similar to tofu, but many people prefer tempeh due to its probiotics and higher content of protein, fibre and vitamins.
It is a great meat alternative and can be sliced, marinated, or seasoned as desired.
With tempeh starter culture spores, you can make a supply of rich, nutty tempeh in the traditional Indonesian way!
Each bag contains:
- 4 packets of starter culture.
- Instructions for using this culture are included and may be found here.
- Store the starter culture in the refrigerator until you’re ready to activate it. Use the starter culture by the date on the bag.
Tempeh Starter Culture Ingredients