Imperial Organic Yeast - A31 - Tartan
$12.49
Traditional Scottish brewers yeast strain, well suited for malt forward beers.
Tartan is a traditional strain that accentuates the malt character of Scottish and other malt forward styles. But don't put it in a corner, it can also be used for other styles and works well in IPAs due to its clean fermentation character. For a higher ester profile, use this ale yeast at the top end of the temperature range.
Attenuation | 70-75% |
Flocculation | Medium |
Optimum Fermentation Temp. | 65-70°F |
Alcohol Tolerance | 10% |
Yeast Strain Profile:
Clean, Esters, Malty, Smooth
Recommended Beer Styles:
Wee Heavy, Red Ale, American Brown AleSimilar Strains:
A01 House, A10 Darkness