Imperial Organic Yeast - G01 - Stefon


Brewers love this traditional hefeweizen strain for any of their weizen beer needs!

This is a traditional German hefeweizen strain used to produce world-class Weizen beers. Balanced with mild clove and prominent banana esters, this strain will produce amazing beers. Stefon produces a slightly higher level of acidity to give your beer a super crisp finish. Slightly underpitching will help increase the banana character.

Attenuation 73-77%
Flocculation Low
Optimum Fermentation Temp. 63-73°F
Alcohol Tolerance 10%

Yeast Strain Profile:

Banana, Clove

Recommended Beer Styles:

Weissbier, Weizenbock, Roggenbier