Talus Pellet Hops
Talus™, previously known as HBC 692, is a variety from the Hop Breeding Company which is a joint venture between John I. Haas and Yakima Chief Ranches. It is the result of a hybrid pollination of the Sabro™ and open pollination. The aroma of Talus™ has been described as "intense flavours of citrus, flowers, and wood... with grapefruit, stone fruit, oak, coconut, and pine." The pine stands out as a great way to make the best Pacific Northwest IPA.
Brewing Usage: Aroma
Aroma: Pink grapefruit, dried rose, pine resin, sage, cream
Typical Beer Style(s): Wheat Ale, Golden Ale, American style lagers, Pale Ales, India Pale Lager, India Pale Ale, Session IPA, New England IPA, Hazy IPA & Imperial IPA.
Typical Alpha Acid Levels: 8.1-9.5%
Possible Substitution(s): Sabro