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White Labs WLP705 Sake Yeast - Toronto Brewing

White Labs WLP705 Sake Yeast

  • $10.49


For use in rice based fermentations. For sake, use this yeast in conjunction with Koji (to produce fermentable sugar). WLP705 produces full-body sake character, and subtle fragrance.

 

Attenuation 80%+
Flocculation NA
Optimum Fermentation Temp. 70°F+
Alcohol Tolerance Medium - High
Laboratory White Labs
More Info http://www.whitelabs.com

 

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