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Yeast - The Practical Guide To Fermentation by Chris White and Jamil Zainasheff

Yeast - The Practical Guide To Fermentation by Chris White and Jamil Zainasheff

  • $24.99


Chris White of White Labs Yeast and Jamil Zainasheff of the Brewing Network, Ninkasi Award Winning Homebrewer and owner of Heretic Brewing Company in California bring you "Yeast: The Practical Guide to Beer Fermentation". A resource for brewers of all experience levels. The authors adeptly cover yeast selection, storage and handling of yeast cultures, how to culture yeast and the art of rinsing/washing yeast cultures. Sections on how to set up a yeast lab, the basics of fermentation science and how it affects your beer, plus step by step procedures, equipment lists and a guide to troubleshooting are included.