Products
Calcium Carbonate (2 oz)
Calcium Carbonate (precipitated chalk or CaCO3) increases pH, lowers acidity in wine; 1 gram per gallon adds 106 ppm calcium, 158 ppm carbonate. C...
View full detailsCalcium Carbonate (50 lb)
Calcium Carbonate (precipitated chalk or CaCO3) increases pH, lowers acidity in wine; 16 gm/ hl (.66 oz/ bbl) will increase calcium content of mas...
View full detailsCalcium Chloride (1 lb)
Calcium Chloride is used by brewers to lower the pH, and add water hardness to the beer. Use up to 1 teaspoon per 5 gallons before the boil. Calciu...
View full detailsCalcium Chloride (2 oz)
Calcium Chloride is used by brewers to lower the pH, and add water hardness to the beer. Use up to 1 teaspoon per 5 gallons before the boil. Calciu...
View full detailsCalcium Chloride (50 lb)
Calcium Chloride is used by brewers to lower the pH, and add water hardness to the beer. Use up to 1 teaspoon per 5 gallons before the boil. Calciu...
View full detailsCalifornia Common - Toronto Brewing All-Grain Recipe Kit (5 Gallon/19 Litre)
Also known as a "Steam Beer," is a unique American beer style that has its origins in California during the late 19th century. It's characterized b...
View full detailsCampden Tablets (250g)
Use in brewing to remove the chlorine/chrloramines typically found in tap water. Campden tablets are a common ingredient used in home brewing and ...
View full detailsCampden Tablets - Sodium Metabisulphite (1 lb)
1 lb of Campden Tablets, bulk pack. Use in brewing to remove the chlorine/chrloramines typically found in tap water. Campden tablets are a common ...
View full detailsCampden Tablets - Sodium Metabisulphite (100 tablets)
Use in brewing to remove the chlorine/chrloramines typically found in tap water. Campden tablets are a common ingredient used in home brewing and ...
View full detailsCampden Tabs - Sodium Metabisulphite (10 tabs)
Use in brewing to remove the chlorine/chrloramines typically found in tap water. Campden tablets are a common ingredient used in home brewing and ...
View full detailsCampden Tabs - Sodium Metabisulphite (25 tabs)
Add 1/2 to one crushed campden tablet to your brewing water to remove the chlorine/chrloramines typically found in tapwater. Campden tablets are a ...
View full detailsCanadian Blonde - Toronto Brewing All-Grain Recipe Kit (5 Gallon/19 Litre)
A refreshing, easy going ale with enough hop character to keep craft beer lovers interested. A base of Canadian 2-Row malt is balanced with hops t...
View full detailsCanadian Lite - Toronto Brewing All-Grain Recipe Kit (5 Gallon/19 Litre)
An extremely light tasting beer perfect for summer weather, barbecues, sporting events and parties. NOTE: To get the ideal level of crispness we ...
View full detailsCanadian Whiskey Tasting Class & Forum
During our tasting we'll experience some lesser known Canadian whiskey brands and explore the wide range of flavors that can be found in non-tradit...
View full detailsCANNULAR CAN SEAMER POWER SUPPLY - 100-130V
This 100-130V Power Supply is meant as a replacement power supply for the Cannular Compact Bench Top Can Seamer.
CaraAroma Malt - Weyermann
Made from the finest German quality brewing barley. Due to our special malting process, this malt has a unique and distinct aroma. It is characteri...
View full detailsCaraAroma Malt - Weyermann (55 lb)
Made from the finest German quality brewing barley. Due to our special malting process, this malt has a unique and distinct aroma. It is characteri...
View full detailsCarafa Special Type III Malt - Weyermann
A dark to extremely dark, saccharified barley malt with strong colouring power. Made from de-husked barley malt. Sensory properties: fine roast aro...
View full detailsCarafa Special Type III Malt - Weyermann (55 lb)
A dark to extremely dark, saccharified barley malt with strong coloring power. Made from de-husked barley malt. Sensory properties: fine roast arom...
View full detailsCarafa Special Type III Malt - Weyermann (Pre-Milled)
A dark to extremely dark, saccharified barley malt with strong colouring power. Made from de-husked barley malt. Sensory properties: fine roast aro...
View full detailsCarafa Special Type III Malt - Weyermann (Pre-Milled) - 55 lb
A dark to extremely dark, saccharified barley malt with strong colouring power. Made from de-husked barley malt. Sensory properties: fine roast aro...
View full detailsCarafoam Malt - Weyermann
German dextrin malt ideal for adding body and foam stability to pale lagers. Lovely, delicate malt character. Improves head retention and body. Rec...
View full detailsCarafoam Malt - Weyermann (55 lb)
German dextrin malt ideal for adding body and foam stability to pale lagers. Lovely, delicate malt character. Improves head retention and body. Rec...
View full detailsCarahell Malt - Weyermann
Made from the finest German quality brewing barley. Our special manufacturing process achieves almost complete caramelization of the grain. CARAHEL...
View full detailsCarahell Malt - Weyermann (55 lb)
Made from the finest German quality brewing barley. Our special manufacturing process achieves almost complete caramelization of the grain. CARAHEL...
View full detailsCaramel 10 / Crystal 10 Malt - Briess
Candy-like sweetness, mild caramel. This light caramel malt produces golden hues, and has a mellow, candy like sweetness and a mild toffee fl...
View full detailsCaramel 10 / Crystal 10 Malt - Briess (50 lb)
Candy-like sweetness, mild caramel. This light caramel malt produces golden hues, and has a mellow, candy like sweetness and a mild toffee fla...
View full detailsCaramel 10 / Crystal 10 Malt - Briess (Pre-Milled)
Candy-like sweetness, mild caramel. This light caramel malt produces golden hues, and has a mellow, candy like sweetness and a mild toffee fla...
View full detailsCaramel 10 / Crystal 10 Malt - Briess (Pre-Milled) - 50 lb
Candy-like sweetness, mild caramel. This light caramel malt produces golden hues, and has a mellow, candy like sweetness and a mild toffee fla...
View full detailsCaramel 120 / Dark Crystal 120 Malt - Briess
Pronounced caramel, burnt sugar, raisiny, prunes This is a drum roasted crystallized malt that improves foam, enhances viscosity, and contributes ...
View full detailsCaramel 120 / Dark Crystal 120 Malt - Briess (50 lb)
Pronounced caramel, burnt sugar, raisiny, prunes This is a drum roasted crystallized malt that improves foam, enhances viscosity, and contributes g...
View full detailsCaramel 120 / Dark Crystal 120 Malt - Briess (Pre-Milled)
Pronounced caramel, burnt sugar, raisiny, prunes This is a drum roasted crystallized malt that improves foam, enhances viscosity, and contributes g...
View full detailsCaramel 120 / Dark Crystal 120 Malt - Briess - (50 lb Pre-Milled)
Pronounced caramel, burnt sugar, raisiny, prunes This is a drum roasted crystallized malt that improves foam, enhances viscosity, and contributes g...
View full detailsCaramel 120 / Dark Crystal 120 Malt - Thomas Fawcett
Pronounced caramel, burnt sugar, raisiny, prunes This is a drum roasted crystallized malt that improves foam, enhances viscosity, and contributes g...
View full detailsCaramel 20 / Crystal 20 Malt - Briess
Candy-like sweetness, mild caramel This is a drum roasted crystallized malt that improves foam, enhances viscosity, and contributes golden hues wit...
View full detailsCaramel 20 / Crystal 20 Malt - Briess (50 lb)
Candy-like sweetness, mild caramel This is a drum roasted crystallized malt that improves foam, enhances viscosity, and contributes golden hues wit...
View full detailsCaramel 20 / Crystal 20 Malt - Briess (Pre-Milled)
Candy-like sweetness, mild caramel This is a drum roasted crystallized malt that improves foam, enhances viscosity, and contributes golden hues wit...
View full detailsCaramel 20 / Crystal 20 Malt - Briess (Pre-Milled) - 50 lb
Candy-like sweetness, mild caramel This is a drum roasted crystallized malt that improves foam, enhances viscosity, and contributes golden hues wit...
View full detailsCaramel 30 / Crystal 30 Malt - Briess
Sweet, caramel, toffee This is a drum roasted crystallized malt that improves foam, enhances viscosity, and contributes golden hues with a candy-li...
View full detailsCaramel 30 / Crystal 30 Malt - Briess (50 lb)
Sweet, caramel, toffee This is a drum roasted crystallized malt that improves foam, enhances viscosity, and contributes golden hues with a candy-li...
View full detailsCaramel 30 / Crystal 30 Malt - Briess (Pre-Milled)
Sweet, caramel, toffee This is a drum roasted crystallized malt that improves foam, enhances viscosity, and contributes golden hues with a candy-li...
View full detailsCaramel 30 / Crystal 30 Malt - Briess (Pre-Milled) - 50 lb
Sweet, caramel, toffee This is a drum roasted crystallized malt that improves foam, enhances viscosity, and contributes golden hues with a candy-li...
View full detailsCaramel 40 / Crystal 40 Malt - Briess
Briess caramel malts are produced in a roaster rather than a kiln. This allows for the application of higher temperatures to the green malt, result...
View full detailsCaramel 40 / Crystal 40 Malt - Briess (50 lb)
Briess caramel malts are produced in a roaster rather than a kiln. This allows for the application of higher temperatures to the green malt, result...
View full detailsCaramel 40 / Crystal 40 Malt - Briess (Pre-Milled)
Briess caramel malts are produced in a roaster rather than a kiln. This allows for the application of higher temperatures to the green malt, result...
View full detailsCaramel 40 / Crystal 40 Malt - Briess (Pre-Milled) - 50 lb
Briess caramel malts are produced in a roaster rather than a kiln. This allows for the application of higher temperatures to the green malt, result...
View full detailsCaramel 45 / Crystal 45 Malt I - Thomas Fawcett
Caramel, or crystal, malts are produced by roasting, rather than kilning, green malt. This will caramelize the sugars in the grain and produce flav...
View full detailsCaramel 45 / Crystal 45 Malt I - Thomas Fawcett (55 lb)
Caramel, or crystal, malts are produced by roasting, rather than kilning, green malt. This will caramelize the sugars in the grain and produce flav...
View full details