5 Gallon All-Grain Recipe Kits

A substantial, malty dark beer with a complex and flavourful dark malt character. Not as strong or assertive as American Stouts, but with a drier f...

An American take on a British classic. Moderate to high roasted malt flavours, often tasting of coffee, roasted coffee beans, dark or bittersweet ...

A pale, complex, effervescent, strong Belgian-style ale this is highly attenuated and features fruity and hoppy notes in preference to phenolics. S...

  A refreshing, easy going ale with enough hop character to keep craft beer lovers interested. A base of Canadian 2-Row malt is balanced with hops...

Despite the rich, dark colour, Irish stout is one of the lightest and most sessionable beers on draft. Our Irish stout has a delicious coffee-like...

Traditionally brewed in Cologne, Germany, Kölsch beers are a clear, top-fermented ale with a bright, straw-yellow hue similar to other beers brewed...

A seasonal summer style produced in Wallonia, the French-speaking part of Belgium. Originally brewed at the end of the cool season to last through...

With notes of coffee, chocolate and campfire smoke this smoked porter is the perfect winter beer. This beer is a take on Alaskan Brewing Co.’s fam...

A low gravity, super sessionable version of our standard belgian saison recipe. A seasonal summer style produced in Wallonia, the French-speaking p...

Amber Ales are light to medium bodied beers with balanced malt and hop additions. A solid addition of crystal malts gives our recipe a smooth caram...

With its roots in 20th century American homebrewing, American Brown Ale is a bigger, bolder, hop forward version of classic Northern English Brown ...

A modern American take on the traditional English 'India Pale Ale'. Our IPA utilizes generous late additions of American "C" hops to give herbal,...

American Pale Ales tend to use cleaner ale yeasts, North American hops and lightly kilned base malts than the British versions. This makes for an e...

A delicate, restrained blonde ale without the higher alcohol levels of the Tripel style. Widely consumed all over Belgium, each brewery has a sligh...

  Originally a lighter style brewed for consumption by Trappist monks, modern versions are darker and stronger. Dubbel has a rich malt character b...

  A seasonal summer style commonly produced in Wallonia, the French-speaking part of Belgium. Originally brewed at the end of the cool season to l...

Belgian version of the classic Bavarian wheat beer. Witbier differs in that it uses unmalted wheat and spices (typically coriander seed and orange...

Black IPAs aim for maximum hop impact in a black coloured beer, while minimizing the ashy roasted characteristics that come with dark malts. This i...