Herbs and Spices

Chicory root is a versatile and flavourful brewing ingredient, with a nutty, roasted taste. Used in small amounts, it can provide a coffee-like fla...

Coriander adds a lemony, spicy flavour and aroma to beers. Coriander is found commonly in Belgian ales, especially Witbiers. For best results, use ...

Sweet Orange Peel is used in many different styles of beer. Most notably in Belgian Wit's, but many American wheat's are using sweet orange peel as...

Lemongrass is great for adding hints of lemons zest with minor citric qualities. Lemongrass can be added during the last few minutes of the boil o...

Hibiscus flower imparts berry-like, fruity and floral notes, while adding a vibrant pink/red color. Hibiscus flower can be added during the last f...

Thick slices of white meat of fresh & mature coconut full fat that is toasted to the desired colour.

Coriander adds a lemony, spicy flavour and aroma to beers. Coriander is found commonly in Belgian ales, especially Witbiers. For best results, use...

Juniperus communis Usually known as the principal flavouring in gin, it is also used to flavour beer & other beverages. Native Americans have u...

Thick slices of white meat of fresh & mature coconut full fat that is toasted to the desired colour.

Wormwood has been used in brewing for many, many centuries. It was used in the times prior to hops to help flavor the beer. Wormwood has a mild min...

Spearmint is used for its aromatic oil. Pungent, but mild aroma, spearmint is an ingredient in several mixed drinks, such as the mojito and mint j...

Bitter orange peel is commonly used in Belgian-style beers, particularly Belgian Witbiers and Belgian-style Saisons. It is also used in other beer ...

The world's most familiar "mint scent" is the aroma of peppermint. Peppermint contains an essential oil that is unique among mints for its quality...

Small pieces of crushed, roasted cacao beans. These Ecuadorian nibs imparts subtle dark chocolate notes. Organic and Fair Trade Certified, TCHO cac...

Sambucus nigra flora These natural wonders are good for the outside as well as the inside. Elderflowers infused in creams have been used to soften...

Organic Cacao Nibs are a real chocolate treat. Made from crushed beans, these raw nibs are the original unsweetened chocolate chip. Cocoa nibs are ...

Used in wines, teas, specialty beer and confections, rose hips are a versatile fruit/herb. Rich in vitamin C, the rose hip shells with the seeds r...

Bitter orange peel is commonly used in Belgian-style beers, particularly Belgian Witbiers and Belgian-style Saisons. It is also used in other beer ...

The Chamomile got its name from a Greek word which means earth apple? & many other words that meant apple since the plant often has a distingu...

In times past, fresh star anise was chewed after each meal to aid digestion and to sweeten the breath. Used in specialty Belgian and holiday style...

Sweet Orange Peel is used in many different styles of beer. Most notably in Belgian Wit's, but many American wheat's are using sweet orange peel as...

Calluna vulgaris It is both the flowers and the greenery of this wonderful herb which impart a pleasing aroma and smooth bitterness to beers. It i...

Cardamom Seed imparts a pleasant, spicy cola-like flavour in a beer. Cardamom is complimented by coriander, sweet or bitter orange peel, or vanilla...

Cinnamon Sticks impart warm, spicy flavours and aromas to ciders, holiday ales and pumpkin beers. For optimal flavour, add one whole stick to darke...