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    Fermentis | Safbrew Belgian Abbaye Ale (BE-256) Dry Yeast (11.5 g)

    THE CHAMPION YEAST FOR STRONG ALES Active dry brewer’s yeast recommended to ferment a diversity of Belgian type beers such as abbey style know...

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    LalBrew | Belgian Style Abbaye Ale Yeast Yeast (11 g)

    LalBrew® Abbaye is an ale yeast of Belgian origin. Selected for its ability to ferment Belgian style beers ranging from low to high alcohol, LalB...

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    Belgian Candi Syrup - Premium Extra Dark (D-180)

    Traditionally used in Belgian beer styles to boost alcohol levels and add subtle caramel flavours to high ABV beers. D-180 is a very dark award win...

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    Belgian Candi Sugar - Dark (1 lb)

    Traditionally used in Belgian beer styles to boost alcohol levels and add subtle caramel flavours to high ABV beers. Imported from Belgium, this su...

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    Belgian Candi Sugar - Light (1 lb)

    Traditionally used in Belgian beer styles to boost alcohol levels and add subtle caramel flavours to high ABV beers. This Light Belgian Candi Sugar...

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    Wyeast | 3944 Belgian Witbier Yeast

    This versatile witbier yeast strain can be used in a variety of Belgian style ales. This strain produces a complex flavour profile dominated by sp...

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    Belgian Candi Sugar - Soft Blanc (1 lb)

    Blanc is a white Belgian Soft Candi Sugar ideal for Tripels, Saison and Bière de Garde or anywhere increased gravity is required. Traditionally use...

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    Wyeast | 1214 Belgian Abbey Style Ale Yeast

    A widely used and alcohol tolerant Abbey yeast that is suitable for a variety of Belgian style ales. This strain produces a nice ester profile as w...

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    Escarpment Laboratories | Ardennes Belgian Ale Yeast

    The Belgian strain of choice for many brewers because of how adaptable and easy it is to use. Ardennes can be used in nearly every Belgian style. T...

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    White Labs | WLP566 Belgian Saison II Yeast (PurePitch Next Generation)

    Saison strain with more fruity ester production than with WLP565. Moderately phenolic, with a clove-like characteristic in finished beer flavour an...

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    Wyeast | 1388 Belgian Strong Ale Yeast

    The classic choice for brewing golden strong ales. This alcohol tolerant strain will produce a complex ester profile balanced nicely with subtle ph...

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    LalBrew | Belgian Wit-Style Ale Yeast (11g)

    A relatively neutral strain which can be used to produce a wide variety of wheat beer styles. Ester and phenol production is lower than for traditi...

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    Escarpment Laboratories | Belgian Souring Blend

    A blend of Brettanomyces, Lactobacillus, and Pediococcus isolated from Belgian sour beers. A blend of 5 Brettanomyces strains isolated from Belgian...

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    White Labs | WLP410 Belgian Wit II Ale Yeast (PurePitch Next Generation)

    Less phenolic than WLP400, and more spicy. Will leave a bit more sweetness, and flocculation is higher than WLP400. Use to produce Belgian Wit, spi...

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    Escarpment Laboratories | Valor Belgian Style Ale Yeast Blend with Brett (Limited Edition)

    LIMITED EDITION blend of RingFish Ale with Brett B. This blend is suitable for cloning one of the most famous Trappist style beers. It can also be...

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    Belgian Candi Syrup - Premium Golden (5 SRM)

    Traditionally used in Belgian beer styles to boost alcohol levels and add subtle caramel flavours to high ABV beers. Golden Belgian Candi Syrup is...

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    Belgian Candi Syrup - Premium Amber (45 SRM)

    D-45 is an award winning premium Amber Candi Syrup with rich overtones of toffee and caramel. Traditionally used in Belgian beer styles to boost al...

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    Belgian Blonde - Toronto Brewing All-Grain Recipe Kit (5 Gallon/19 Litre)

    A delicate, restrained blonde ale without the higher alcohol levels of the Tripel style. Widely consumed all over Belgium, each brewery has a slig...

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    Belgian Witbier - Toronto Brewing All-Grain Recipe Kit (5 Gallon/19 Litre)

    Belgian version of the classic Bavarian wheat beer. Witbier differs in that it uses unmalted wheat and spices (typically coriander seed and orange...

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    Belgian Candi Syrup - Premium Dark (D-90)

    Traditionally used in Belgian beer styles to boost alcohol levels and add subtle caramel flavours to high ABV beers. D-90 is an award winning rich ...

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    Belgian Candi Syrup - Simply Clear

    Excellent for saison and golden ale's or as an addition to any higher gravity ale. It is readily fermentable and creates a refreshing subtle flavou...

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    Brewer's Best Belgian Golden Ale Extract Homebrew Recipe Kit - 5 Gallon/19 Litre

    We are keeping to Belgian tradition by crafting a strong golden ale using only pilsner malt and authentic Belgian style candi sugars. The dry fini...

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    Fermentis | Safale BE-134 Belgian Ale Dry Yeast (11.5 g)

    Ideal for dry and spicy Belgian-style beers, like saisons. This typical brewer’s yeast strain is recommended for well-attenuated beers, produces f...

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    White Labs | WLP400 Belgian Wit Ale Yeast (PurePitch Next Generation)

    Slightly phenolic and tart, this is the original yeast used to produce Wit in Belgium. Attenuation 74-78% Flocculation Low - Medium Op...

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