Grains & Malts

Use Pale Ale DME in place of recipes that call for 2 Row Malt. When converting recipes to extract, use at a ratio of 0.6lbs of DME to 1lb of grain ...

Unmalted flaked oats. Give beers a smooth, silky mouthfeel. Perfect for oatmeal stouts.

The preferred base malt of large North American brewers due to its larger husk content which is ideal for use in conjunction with adjuncts. Also an...

Blackprinz: The Unobtrusive Dark Knight of Malts Blackprinz malt offers a unique twist on the classic black malt experience. While it shares t...

A perfect foundation grist for all lagers. Excellent modification and favourable protein and glucan levels. Excellent lautering properties. Provide...

Made from the finest German quality brewing barley. Produces excellent lighter ales or top-fermented beers. This malt is particularly suitable for ...

Developed in the 1960's Maris Otter is synonymous with brewing in the UK. Maris Otter malt is known for it's rich, deep flavour which is often desc...

Made from the finest Bohemian quality brewing barley (barley varieties Bojos and Malz), this malt has been produced in Bohemia, according to the ...

Amber Malt Extract - Craft Exceptional Brews with Flavourful Depth Elevate Your Brews with Amber Malt Magic Unleash your brewing creativity with A...

Slightly darker than pilsner malt, but not toasted as much as Munich malt, this grain will impart a dry, slightly toasted flavor. Use in small quan...

Weyermann® Barke® Vienna Malt creates full-bodied beer with golden color, smooth taste, and intensely malty-sweet flavors. Gentle notes of honey an...

Golden Promise is a traditional Pale Ale Malt grown in Scotland. It produces sweet, mellow wort and is excellent for both brewing and distilling. T...

Rye lends a dry bread, spicy rye character to any beer, especially appropriate for use in Roggenbier (rye beer), and makes an interesting addition ...

Unmalted flaked oats. Give beers a smooth, silky mouthfeel. Perfect for oatmeal stouts. Typical Beer Style(s): Oatmeal Stout, NEIPA Maximum Recomme...

The Mammoth 2-Roller adjustable grain mill is constructed using materials that will last a lifetime. It has stainless steel rollers, aluminum bo...

Elevate Your Brews with Extra Light Magic Unleash your brewing creativity with Extra Light Malt Extract, the secret ingredient for crafting crisp ...

Spraymalt Wheat DME (dry malt extract) is 100% pure malt extract. 65% Malted Wheat / 35% Malted Barley. Can be used in the production of extract wh...

Toasted Wheat flakes greatly increases body and head retention in most any beer. Maximum Recommended Usage: Use in small quantities, 4 - 6 ounces ...

A domestic wheat malt; white wheat has a mild wheat flavour when compared to red wheat malt. It is an ideal base malt for any wheat beer. The taste...

A domestic wheat malt; white wheat has a mild wheat flavour when compared to red wheat malt. It is an ideal base malt for any wheat beer. The taste...

Rye lends a dry bread, spicy rye character to any beer, especially appropriate for use in Roggenbier (rye beer), and makes an interesting addition ...

Muntons Medium Malt Extract - Crafting Excellence in Every Sip Brewing Mastery with Medium Malt Elegance Elevate your brewing journey with Muntons ...

Oat Malt Extract - Craft Hazy New England Style IPAs with Precision Elevate Your Brewing Game with Hazy IPAs Unleash your brewing prowess with our ...

Muntons Munich Malt Extract - Elevate Your Brewing with European Flair Brewing Excellence Inspired by Europe Embark on a European-inspired brewing ...

European base malt, popular in wheat beers, lagers and Belgian beers. Essential in Pilsners. Contributes a crisp, mild grainy flavour and excellent...

Munich malt undergoes higher kilning temperatures than pale malt. The resulting malt will give a full malty flavour and aroma, and an orange-amber ...

Hopped Light Malt Extract - Elevate Your Brewing with Balanced Flavours Brewing Brilliance with Hopped Light Magic Achieve brewing perfection with ...

Hopped Amber Malt Extract - Craft Balanced Bitterness Elevate Your Brews with Hopped Amber Elegance Discover the art of crafting perfectly balanced...

High degree of modification of both proteins and starches. Excellent friability. Low ß-glucan values. Highly acidic. Highly malt-aromatic. Adds dee...

Munich Malt increases beer colour, mouth feel and malt character. Essential in Munich lagers and traditional German styles. Munich malt is also a g...

Sour Malt Extract - Craft Unique Fruit-Flavoured Sours with Ease Elevate Your Brew with Tangy Fruit-Infused Sours Elevate your brewing journey and ...

Weyermann® Special W® imparts strong raisin, dark fruit and bready flavor, and can be used in wide range of Belgian beer styles, as well as other s...

Pronounced caramel, slight burnt sugar, raisiny Adds deep colour, caramel notes, and body. SRM: 80Moisture: 4.5%Yield on Grind: 76% Usage Levels...