Escarpment Laboratories - English Ale II Yeast
$12.49
Higher attenuation than English Ale I, while still very flocculant. Suited for higher gravity English ales, and also great as a workhorse yeast strain for most English/American beer styles.
Attenuation | 72-80% |
Flocculation | Medium-High |
Optimum Fermentation Temp. | 18-22°C |
Alcohol Tolerance | Medium |
Laboratory | Escarpment Laboratories |
More Info | http://www.escarpmentlabs.com/ |