Ingredients for Beer Brewing & Wine Making

Made from the finest German quality brewing barley. Produces excellent lighter ales or top-fermented beers. This malt is particularly suitable for ...

Less highly-roasted than regular chocolate malt. Will add dark brown colour and a mild chocolate/coffee flavour to dark milds, stouts, and porters....

Less highly-roasted than regular chocolate malt. Will add dark brown colour and a mild chocolate/coffee flavour to dark milds, stouts, and porters....

Made from the finest German quality wheat, this malt provides the perfect base for light wheat beers and other top-fermented beer specialties. Sens...

Thomas Fawcett Peat Smoked Malt. Produced by smoking pale malt over burning peat, peated Malt will add a dark, earthy aroma and flavour characteris...

The enzyme-strong and extract-rich BEST Pilsen Malt is the base malt, alone or combined, for all kinds of exceptional and great-tasting beers. Even...

A perfect foundation grist for all lagers. Excellent modification and favourable protein and glucan levels. Excellent lautering properties. Provide...

A salt of sorbic acid that is commonly used as a preservative in food and wine because it inhibits yeast cell reproduction. Does not kill yeast c...

The combination of the Kölsch's clean fermentation and the added malt complexity makes Red Kölsch an interesting and flavourful option. Th...

Adds dark colour and roast / coffee flavours to beer. Used in brown ales, a requirement for stouts, and even red ales in smaller quantities. Recom...

Simpsons Roasted Barley is a quintessential ingredient for Irish Dry Stouts. Slight bitterness, with roasted and coffee flavour notes make this the...

Adds dark colour and roast / coffee flavours to beer. Used in brown ales, a requirement for stouts, and even red ales in smaller quantities.   Rec...

Rye lends a dry bread, spicy rye character to any beer, especially appropriate for use in Roggenbier (rye beer), and makes an interesting addition ...

A unique twist on the traditional IPA, where a portion of the malt bill is replaced with rye malt. This imparts a distinct spicy and earth...

Schwarzbier, which translates to "black beer" in German, is a dark lager style that originates from Germany. Despite its dark colour, Schw...

The Scottish 60 Shilling Ale is a lower-strength version of Scottish Ale, known for its malt-forward character and sessionability. The "sh...

  The Scottish 80 Shilling Ale falls between the lighter 60 Shilling and the stronger 90 Shilling in terms of flavour, maltiness, and alcoh...

A historical style developed during the 18th century by English brewers for export to India, with high gravity and high hopping rates. This single...

A historical style developed during the 18th century by English brewers for export to India, with high gravity and high hopping rates. This single...

With notes of coffee, chocolate and campfire smoke this smoked porter is the perfect winter beer. This beer is a take on Alaskan Brewing Co.’s fam...

Prevents Molds, Bacteria, Microbial Spoilage and Fights Off Oxygenation Specification: 100% brand new with high quality Purity: >99% Uses: b...

Dingeman's Special Belgian dark malt is obtained through a specific double roasting process. Special B can be used to produce a deep red to dark br...

Dingeman's Special Belgian dark malt is obtained through a specific double roasting process. Special B can be used to produce a deep red to dark br...

This base gives the ideal finished thickness and sweetness to Cream Liqueurs. Combine this with neutral spirit or vodka and your favourite cream li...

Still Spirits Distiller's Gin Yeast (20 g). A particularly clean active dried yeast, especially selected for Gin production. Neutral profile, makin...

Bright blue, strong citrus orange flavour. Mixing Instructions:Shake well and add contents and 850 ml (29 US fl oz) 40% ABV distilled spi...

Makes a light Canadian Whiskey style flavouring with hints of rye, malt and barley.Mixing InstructionsShake well and add contents to 2.25 L (76 US ...

Makes a Tequila style spirit flavouring with a peppery bite. Similar to Jose Cuervo Silver. Mixing Instructions:Shake well and add contents to 2.25...

NOTE: Still Spirits Turbo Clear will not perform correctly if frozen. Please take current weather conditions into account when purchasing and ship ...

Turbo Carbon’s unique activated internal pore structure removes impurities that are not taken out by post distillation filtration. Use with any Tu...

European base malt, popular in wheat beers, lagers and Belgian beers. Essential in Pilsners. Contributes a crisp, mild grainy flavour and excellent...

Just in time for sun and sand fun, add sweet and tangy citrus flavors and make your summertime beer even more refreshing.

This all-grain recipe kit was created in collaboration with Third Moon Brewing Co. based on their Bone Tree IPA! "Bone Tree" is an all Citra IPA s...

Pre-gelatinized unmalted wheat that can be used as a cereal grain/adjunct in the mash, and can replace malted wheat if you desire. Increases body a...

Victory® is a biscuit style malt, lightly roasted to bring out the nutty, toasty, and biscuit flavours and aromas associated with baking bread. It'...

Victory® is a biscuit style malt, lightly roasted to bring out the nutty, toasty, and biscuit flavours and aromas associated with baking bread. It'...

Originating from Vienna, Austria, it has become a staple in the world of lagers. It's known for its balanced malt and hop character, as we...

Slightly darker than pilsner malt, but not toasted as much as Munich malt, this grain will impart a dry, slightly toasted flavor. Use in small quan...

Slightly darker than pilsner malt, but not toasted as much as Munich malt, this grain will impart a dry, slightly toasted flavour. Use in small qua...

  A robust and malt-forward beer style deeply rooted in Scottish brewing traditions and were historically associated with strong ales brewe...

This beer will keep you warm through the cold days with its strong, full-bodied, sweet and warming profile. Enjoy at a slightly cool tempera...

Wormwood has been used in brewing for many, many centuries. It was used in the times prior to hops to help flavour the beer. Wormwood has a mild mi...

This blend of lager strains is designed to produce a rich, malty, complex and full bodied Octoberfest style beer. It attenuates well while leaving ...

This blend of lambic cultures produce beer with a complex, earthy profile and a distinctive cherry pie sourness. Aging up to 18 months is required...