Flaked & Unmalted Adjunct Grains
Adjuncts are unmalted, starchy … things (normally understood to be a cereal grain, but homebrewers have been known to use things like pumpkin and potatoes, too). Examples of brewing adjuncts are flaked barley, flaked oats, maize, and torrified wheat, among others. These grains can add some characteristics to extract beer but they really need to be mashed to unlock their full potential.
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Flaked Wheat
Toasted Wheat flakes greatly increases body and head retention in most any beer. Maximum Recommended Usage: Use in small quantities, 4 - 6 ounces ...
View full detailsRice Hulls (1 lb)
Rice Hulls are used to give your mash an effective filter bed. While they may be used in any all-grain batch for this purpose, they should definite...
View full detailsFlaked Oats
Unmalted flaked oats. Give beers a smooth, silky mouthfeel. Perfect for oatmeal stouts. Typical Beer Style(s): Oatmeal Stout, NEIPA Maximum Recomme...
View full detailsFlaked Oats - (50 lb)
Unmalted flaked oats. Give beers a smooth, silky mouthfeel. Perfect for oatmeal stouts. Typical Beer Style(s): Oatmeal Stout, NEIPA Maximum Recomme...
View full detailsFlaked Wheat - (55 lb)
Toasted Wheat flakes greatly increases body and head retention in most any beer. Maximum Recommended Usage: Use in small quantities, 4 - 6 ounces ...
View full detailsRice Hulls (50 lb)
Rice Hulls are used to give your mash an effective filter bed. While they may be used in any all-grain batch for this purpose, they should definite...
View full detailsFlaked Corn
Using yellow corn flakes as an adjunct produces a lower colour in the finished beer without lowering the original gravity. Yellow Corn Flakes produ...
View full detailsFlaked Corn - Loughrans (50 lb)
Using yellow corn flakes as an adjunct produces a lower color in the finished beer without lowering the original gravity. Yellow Corn Flakes produc...
View full detailsFlaked Barley - (55 lb)
Use Barley Flakes as an adjunct in all-grain brews to produce a lighter coloured finished beer without lowering the original gravity. Use in place ...
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