Grains | Full Sacks
Munich Malt I - Light - Weyermann (55 lb)
Munich Malt increases beer colour, mouth feel and malt character. Essential in Munich lagers and traditional German styles. Munich malt is also a g...
View full detailsVienna Malt - Weyermann (55 lb)
Slightly darker than pilsner malt, but not toasted as much as Munich malt, this grain will impart a dry, slightly toasted flavor. Use in small quan...
View full detailsBarke® Vienna Malt - Weyermann (55 lb)
Weyermann® Barke® Vienna Malt creates full-bodied beer with golden color, smooth taste, and intensely malty-sweet flavors. Gentle notes of honey an...
View full detailsMunich Malt II - Dark - Weyermann (55 lb)
Munich malt undergoes higher kilning temperatures than pale malt. The resulting malt will give a full malty flavour and aroma, and an orange-amber ...
View full detailsVienna Malt - Weyermann (Pre-Milled) 55 lb
Slightly darker than pilsner malt, but not toasted as much as Munich malt, this grain will impart a dry, slightly toasted flavour. Use in small qua...
View full detailsMunich Malt II - Dark - Weyermann (Pre-Milled) 55 lb
Munich malt undergoes higher kilning temperatures than pale malt. The resulting malt will give a full malty flavour and aroma, and an orange-amber ...
View full detailsVictory Malt - Briess (50 lb)
Victory® is a biscuit style malt, lightly roasted to bring out the nutty, toasty, and biscuit flavours and aromas associated with baking bread. It'...
View full detailsAmber Malt - Thomas Fawcett (55 lb)
Amber malt is made from ale malt. It provides a warm, pleasant, biscuit-like flavour with slight coffee undertones. A common addition to Scottish a...
View full detailsMunich Malt I - Light - Weyermann (Pre-Milled) - 55 lb
Munich Malt increases beer colour, mouth feel and malt character. Essential in Munich lagers and traditional German styles. Munich malt is also a g...
View full detailsVictory Malt - Briess (Pre-Milled) 50 lb
Victory® is a biscuit style malt, lightly roasted to bring out the nutty, toasty, and biscuit flavours and aromas associated with baking bread. It'...
View full detailsMelanoidin Malt - Weyermann (Pre-Milled) 55 lb
A red-brown, brittle malt from top-quality barley. High degree of modification of both proteins and starches. Excellent friability. Low ß-glucan va...
View full detailsMelanoidin Malt - (55 lb)
A red-brown, brittle malt from top-quality barley. High degree of modification of both proteins and starches. Excellent friability. Low ß-glucan va...
View full detailsCherry Wood Smoked Malt - Briess (50 lb)
Pronounced smoke, subtle fruity, malty sweet, smooth, clean This unique malt is produced in small batches and smoked over cherry wood, resulti...
View full detailsAromatic Malt - Briess (50 lb)
Beginning slightly sweet and delivering an array of toasted flavours, this aromatic malt is smooth and clean with a slightly dry finish. Contribute...
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