
Escarpment Laboratories - Biergarten Lager Yeast
A lager strain sourced from a venerable Munich brewery, this strain offers low diacetyl and sulphur production and a crisp flavour profile highly suited for Helles, Festbier or other Munich-style lagers.
Attenuation | 70-75% |
Flocculation | Medium |
Optimum Fermentation Temp. | 9-13°C |
Alcohol Tolerance | Medium-High |
Laboratory | Escarpment Laboratories |
More Info | http://www.escarpmentlabs.com/ |