Omega Yeast Labs | OYL-052 - DIPA Ale
Save $6.00
Original price
$15.99
Original price
$15.99
-
Original price
$15.99
Original price
$15.99
Current price
$9.99
$9.99
-
$9.99
Current price
$9.99
A strong fermenter popularly referred to as “Conan.” Its peach, apricot and pineapple notes are steroids for hops, complementing modern fruity hop profiles in particular. A diacetyl rest is suggested if fermented in the lower temperature range. Many brewers enjoy blending DIPA with British V (OYL-011) for enhanced haze and complex, fruity ester profile.
| Strain Type | Ales |
| Attenuation |
72-80% |
| Flocculation | Medium-Low |
| Optimum Fermentation Temp. |
65-72°F (18-22°C)
|
| Alcohol Tolerance | 10% ABV |
|
Phenolic |
No |
| Diastatic | No |