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Wyeast 1214 Belgian Abbey Ale Yeast

Wyeast 1214 Belgian Abbey Ale Yeast

  • $9.95


A widely used and alcohol tolerant Abbey yeast that is suitable for a variety of Belgian style ales. This strain produces a nice ester profile as well as slightly spicy alcohol notes. It can be slow to start; however, it attenuates well.

 

Attenuation 74-78%
Flocculation Medium - Low
Optimum Fermentation Temp. 68-78°F
Alcohol Tolerance High
Laboratory Wyeast Laboratories
More Info http://www.wyeastlab.com