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Wyeast 3787 Trappist High Gravity Yeast - Toronto Brewing

Wyeast 3787 Trappist High Gravity Yeast

  • $12.49


A classic strain for brewing Belgian dubbel or Belgian tripel. This Abbey strain produces a nice balance of complex fruity esters and phenolics, making it desirable for use in other Belgian style ales as well. A flocculent, true top cropping yeast (additional headspace is recommended), that will work over a broad temperature range. This strain makes a great Belgian style “house” strain.

 

Attenuation 74-78%
Flocculation Medium
Optimum Fermentation Temp. 64-78°F
Alcohol Tolerance Medium - High
Laboratory Wyeast Laboratories
More Info http://www.wyeastlab.com

 

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