Ingredients for Beer Brewing & Wine Making

A revolutionary style developed in Pilsen (Modern day Czech Republic) in 1842, this style is credited as the first pale lager beer in the world; s...

Pale ale malt combined with medium caramel malt creates a rich, copper colour. Bitterness is balanced to match the malt character. Smooth clean fin...

An ale version of the American lager style. Clean, light and simple to brew. Faint malt notes with a hint of corn-like presence. An easy drinker. T...

This recipe uses the traditional combination of pilsner malt, rice and corn adjuncts. It is light bodied, refreshing and thirst quenching. A very e...

We are keeping to Belgian tradition by crafting a strong golden ale using only pilsner malt and authentic Belgian style candi sugars. The dry fini...

A light bodied, effervescent ale with warm malty flavours and a slight orange hue from the steeping grains. Golden Candi Syrup lends a faint caram...

Also known as Cascadian Dark Ale, it balances moderate roast character with medium-high hop bitterness. The distinct citrus, grapefruit and slight ...

Brewer's Best Carbonation Drops are a convenient alternative to priming sugar. Usage: Before filling bottle, add 1 drop per 375 ml bottle, or 2 dr...

Deep brown in colour with a dark roasted coffee nose giving way to intense flavours of chocolate, coffee and a slight roasty note. Medium hop bitt...

One of the world’s classic beer styles, this recipe is best enjoyed when lagered. Pilsner malt extract produces a straw colour. A dry beer that fi...

This high gravity ale has an upfront and dominant hop profile. The aromas of citrus and slight pine from the complex hop flavours are perfectly pr...

Munich and chocolate malts combine to create a darker, maltier version of its lighter counterpart, Hefeweizen. Amber-brown in colour yet medium-bo...

Amber in colour with a nice blend of Munich malt and crystal grains. Medium-bodied, malty and finished with a distinct hop flavour. This kit inclu...

A crisp, clean, easy-drinking ale. It has a straw-yellow hue similar to a pilsner, but is less hoppy, a bit sweeter and uses pale malts and a smal...

Straw in colour, our Mexican Cerveza has a crisp, clean flavour profile. Lightly hopped, with a great balance between malt and bitterness, whil...

A medium-full bodied ale, rich and toasty in flavour. Biscuit malt combines with the flaked brewers oatmeal to offer a nutty yet silky character. ...

A medium-light bodied ale with a deep red hue. Our Red Ale is smooth and easy drinking. Nice balance of caramel malts and specialty grains. Low ho...

A classic dark ale featuring chocolate & de-bittered black specialty grains. A nice, hoppy character is balanced well against this roasty, ...

This Scottish Ale is full of caramel malts, both in the extract and specialty grains. Chocolate malt, roasted barley and a touch of smoked malt br...

A classic wheat beer recipe for the backbone of this brew and given it a twist of fruit by adding Brewer's Best Natural Watermelon Flavouring. Kee...

Specially selected dark malt extracts and specialty grains combine to release a delightful bouquet of chocolate and roast. Included is a package o...

A classic white ale brewed with wheat, barley, orange peel and coriander. It is lightly hopped and fermented with Safbrew WB-06 resulting in a fru...

CBW® Bavarian Wheat DME (dry malt extract) is 100% pure malt extract. 65% Malted Wheat / 35% Malted Barley. CBW® Bavarian Wheat can be used in the ...

CBW® Bavarian Wheat DME (dry malt extract) is 100% pure malt extract. 65% Malted Wheat / 35% Malted Barley. CBW® Bavarian Wheat can be used in the ...

This is a 100% pure malt extract made from 65% Malted Wheat and 35% Malted barley, and water. It can be used in the production of extract wheat bee...

CBW® Golden Light DME (dry malt extract) is 100% pure malted barley extract made from 100% malt and water. CBW® Golden Light can be used in the pro...

CBW® Golden Light DME (dry malt extract) is 100% pure malted barley extract made from 100% malt and water. CBW® Golden Light can be used in the pro...

CBW® Golden Light LME (liquid malt extract) is 100% pure malted barley extract made from 100% malt and water. CBW® Golden Light can be used in the ...

CBW® Pilsen Light DME (dry malt extract) is 100% pure malted barley extract made from 100% malt and water. CBW® Pilsen Light can be used in the pro...

CBW® Pilsen Light DME (dry malt extract) is 100% pure malted barley extract made from 100% malt and water. CBW® Pilsen Light can be used in the pro...

CBW® Pilsen Light LME (liquid malt extract) is 100% pure malted barley extract made from 100% malt and water. This is the lightest pure malted barl...

CBW® Sparkling Amber can be used in the production of all extract beer styles and to adjust the colour, flavour and gravity of all grain beers. Use...

CBW® Sparkling Amber DME (dry malt extract) is 100% pure malted barley extract made from a blend of 100% malt and water. CBW® Sparkling Amber can b...

CBW® Sparkling Amber LME (liquid malt extract) is 100% pure malted barley extract made from a blend of 100% malt and water. CBW® Sparkling Amber ca...

CBW® Traditional Dark DME (dry malt extract) is a 100% pure malted barley extract made from a blend of 100% malts and water.  It can be used in the...

CBW® Traditional Dark LME (liquid malt extract) is a 100% pure malted barley extract made from a blend of 100% malts and water.  It can be used in ...

Calcium Carbonate (precipitated chalk or CaCO3) increases pH, lowers acidity in wine; 1 gram per gallon adds 106 ppm calcium, 158 ppm carbonate. C...

Calcium Carbonate (precipitated chalk or CaCO3) increases pH, lowers acidity in wine; 1 gram per gallon adds 106 ppm calcium, 158 ppm carbonate. C...

Calcium Chloride is used by brewers to lower the pH, and add water hardness to the beer. Use up to 1 teaspoon per 5 gallons before the boil. Calciu...

Campden is used in brewing to remove the chlorine/chrloramines typically found in tap water. Whirlfloc is a clarifying agent added to the boiling s...

Use in brewing to remove the chlorine/chrloramines typically found in tap water.  Campden tablets are a common ingredient used in home brewing and ...

Use in brewing to remove the chlorine/chrloramines typically found in tap water.  Campden tablets are a common ingredient used in home brewing and ...

Use in brewing to remove the chlorine/chrloramines typically found in tap water.  Campden tablets are a common ingredient used in home brewing and ...

Add 1/2 to one crushed campden tablet to your brewing water to remove the chlorine/chrloramines typically found in tapwater. Campden tablets are a ...

A refreshing, easy going ale with enough hop character to keep craft beer lovers interested. A base of Canadian 2-Row malt is balanced with hops t...