Chemicals and Water Treatment
Find everything you need here to adjust your water chemistry to take your beers up the next level in perfection.
-
Original price $16.49Original price $16.49 - Original price $16.49Original price $16.49Current price $11.49$11.49 - $11.49Current price $11.49
Kick Carrageenan Micro-T (5 x 25g Tablets)
KICK Carrageenan kettle finings are an effective way to improve flocculation and clarity in the kettle and throughout the rest of the brewing proce...
View full detailsOriginal price $16.49Original price $16.49 - Original price $16.49Original price $16.49Current price $11.49$11.49 - $11.49Current price $11.49Save $5.00 -
Original price $7.99Original price $7.99 - Original price $7.99Original price $7.99Current price $3.99$3.99 - $3.99Current price $3.99
Epsom - Magnesium Sulfate - MgSO4 (1 lb)
Epsom can be used to add sulphate and magnesium ions to brewing your water. 1 gram in 1 gallon changes the salt levels by 103 ppm sulphate, 26 ppm ...
View full detailsOriginal price $7.99Original price $7.99 - Original price $7.99Original price $7.99Current price $3.99$3.99 - $3.99Current price $3.99Save $4.00 -
Original price $5.49 - Original price $5.49Original price$5.49$5.49 - $5.49Current price $5.49Campden & Whirlfloc Tabs (10 tabs each)
Campden is used in brewing to remove the chlorine/chrloramines typically found in tap water. Whirlfloc is a clarifying agent added to the boiling s...
View full detailsOriginal price $5.49 - Original price $5.49Original price$5.49$5.49 - $5.49Current price $5.49 -
Original price $1.79Original price $1.79 - Original price $1.79Original price $1.79Current price $1.49$1.49 - $1.49Current price $1.49
Epsom - Magnesium Sulfate - MgSO4 (2 oz)
Epsom can be used to add sulphate and magnesium ions to brewing your water. 1 gram in 1 gallon changes the salt levels by 103 ppm sulphate, 26 ppm ...
View full detailsOriginal price $1.79Original price $1.79 - Original price $1.79Original price $1.79Current price $1.49$1.49 - $1.49Current price $1.49Save $0.30 -
Original price $3.99 - Original price $3.99Original price$3.99$3.99 - $3.99Current price $3.99Calcium Chloride (2 oz)
Calcium Chloride is used by brewers to lower the pH, and add water hardness to the beer. Use up to 1 teaspoon per 5 gallons before the boil. Calciu...
View full detailsOriginal price $3.99 - Original price $3.99Original price$3.99$3.99 - $3.99Current price $3.99 -
Original price $18.99Original price $18.99 - Original price $18.99Original price $18.99Current price $12.99$12.99 - $12.99Current price $12.99
Malic Acid (1 lb)
Malic Acid lowers pH a bit less than Tartaric acid, and is less sour. Excellent for making acid adjustments in Gewurztraminer, Muscat, and Reisling...
View full detailsOriginal price $18.99Original price $18.99 - Original price $18.99Original price $18.99Current price $12.99$12.99 - $12.99Current price $12.99Save $6.00 -
Original price $36.99Original price $36.99 - Original price $36.99Original price $36.99Current price $31.99$31.99 - $31.99Current price $31.99
Malic Acid (1 kg)
3.4g per gallon adjusts acidity by +.1%. Lower pH less than will tartaric acid. Malic acid is the acid found in apples and is, therefore, the best...
View full detailsOriginal price $36.99Original price $36.99 - Original price $36.99Original price $36.99Current price $31.99$31.99 - $31.99Current price $31.99Save $5.00 -
Original price $3.49Original price $3.49 - Original price $3.49Original price $3.49Current price $2.99$2.99 - $2.99Current price $2.99
Malic Acid (2 oz)
Malic Acid lowers pH a bit less than Tartaric acid, and is less sour. Excellent for making acid adjustments in Gewurztraminer, Muscat, and Reisling...
View full detailsOriginal price $3.49Original price $3.49 - Original price $3.49Original price $3.49Current price $2.99$2.99 - $2.99Current price $2.99Save $0.50 -
Original price $4.49Original price $4.49 - Original price $4.49Original price $4.49Current price $3.99$3.99 - $3.99Current price $3.99
Ascorbic Acid (30 g)
Ascorbic acid, also known as vitamin C, is a common ingredient used in brewing to prevent oxidation. During the brewing process, oxygen can be intr...
View full detailsOriginal price $4.49Original price $4.49 - Original price $4.49Original price $4.49Current price $3.99$3.99 - $3.99Current price $3.99Save $0.50 -
Original price $0.00 - Original price $0.00Original price $0.00$27.99$27.99 - $27.99Current price $27.99Campden Tablets (250g)
Use in brewing to remove the chlorine/chrloramines typically found in tap water. Campden tablets are a common ingredient used in home brewing and ...
View full detailsOriginal price $0.00 - Original price $0.00Original price $0.00$27.99$27.99 - $27.99Current price $27.99 -
Original price $4.49 - Original price $4.49Original price$4.49$4.49 - $4.49Current price $4.49Potassium Metabisulphite - Campden Powder (2 oz)
Potassium Metabisulphite is a widely used winemaking agent. It effectively kills wild yeast and bacteria. The condition of your grapes and pH level...
View full detailsOriginal price $4.49 - Original price $4.49Original price$4.49$4.49 - $4.49Current price $4.49 -
Original price $1.99 - Original price $1.99Original price$1.99$1.99 - $1.99Current price $1.99Campden Tabs - Sodium Metabisulphite (10 tabs)
Use in brewing to remove the chlorine/chrloramines typically found in tap water. Campden tablets are a common ingredient used in home brewing and ...
View full detailsOriginal price $1.99 - Original price $1.99Original price$1.99$1.99 - $1.99Current price $1.99 -
Original price $3.79 - Original price $3.79Original price$3.79$3.79 - $3.79Current price $3.79Potassium Sulphite (3.5g)
Prevents: Molds, Bacteria, Microbial Spoilage and Fights Off Oxygenation Chemical Compound: Potassium Metabisulfite, KSO, also known as potassium p...
View full detailsOriginal price $3.79 - Original price $3.79Original price$3.79$3.79 - $3.79Current price $3.79 -
Original price $0.00 - Original price $0.00Original price $0.00$8.49$8.49 - $8.49Current price $8.49Gypsum - Calcium Sulfate (1 lb)
Gypsum adds permanent hardness (calcium ions) to soft brewing water. Brewers that use distilled, or RO, water like to add some gypsum back into the...
View full detailsOriginal price $0.00 - Original price $0.00Original price $0.00$8.49$8.49 - $8.49Current price $8.49 -
Original price $29.99Original price $29.99 - Original price $29.99Original price $29.99Current price $24.99$24.99 - $24.99Current price $24.99
Gypsum - Calcium Sulfate (5 lb)
Gypsum adds permanent hardness (calcium ions) to soft brewing water. Brewers that use distilled, or RO, water like to add some gypsum back into the...
View full detailsOriginal price $29.99Original price $29.99 - Original price $29.99Original price $29.99Current price $24.99$24.99 - $24.99Current price $24.99Save $5.00 -
Original price $35.99 - Original price $35.99Original price$35.99$35.99 - $35.99Current price $35.99Campden Tablets - Sodium Metabisulphite (1 lb)
1 lb of Campden Tablets, bulk pack. Use in brewing to remove the chlorine/chrloramines typically found in tap water. Campden tablets are a common ...
View full detailsOriginal price $35.99 - Original price $35.99Original price$35.99$35.99 - $35.99Current price $35.99 -
Original price $104.99 - Original price $104.99Original price$104.99$104.99 - $104.99Current price $104.99Gypsum - Calcium Sulfate (50 lb Bag)
Gypsum adds permanent hardness (calcium ions) to soft brewing water. Brewers that use distilled, or RO, water like to add some gypsum back into the...
View full detailsOriginal price $104.99 - Original price $104.99Original price$104.99$104.99 - $104.99Current price $104.99 -
Original price $4.99 - Original price $4.99Original price$4.99$4.99 - $4.99Current price $4.99Campden Tabs - Sodium Metabisulphite (25 tabs)
Add 1/2 to one crushed campden tablet to your brewing water to remove the chlorine/chrloramines typically found in tapwater. Campden tablets are a ...
View full detailsOriginal price $4.99 - Original price $4.99Original price$4.99$4.99 - $4.99Current price $4.99 -
Original price $9.49Original price $9.49 - Original price $9.49Original price $9.49Current price $8.49$8.49 - $8.49Current price $8.49
Calcium Chloride (1 lb)
Calcium Chloride is used by brewers to lower the pH, and add water hardness to the beer. Use up to 1 teaspoon per 5 gallons before the boil. Calciu...
View full detailsOriginal price $9.49Original price $9.49 - Original price $9.49Original price $9.49Current price $8.49$8.49 - $8.49Current price $8.49Save $1.00 -
Original price $10.99 - Original price $10.99Original price$10.99$10.99 - $10.99Current price $10.99Ascorbic Acid (100 g)
Ascorbic acid, also known as vitamin C, is a common ingredient used in brewing to prevent oxidation. During the brewing process, oxygen can be intr...
View full detailsOriginal price $10.99 - Original price $10.99Original price$10.99$10.99 - $10.99Current price $10.99 -
Original price $0.00 - Original price $0.00Original price $0.00$15.99$15.99 - $15.99Current price $15.99Acid Blend (250 g)
A granulated blend of the three most commonly found fruit acids: citric acid, malic acid, and tartaric acid (40-30-30). It is added directly to a w...
View full detailsOriginal price $0.00 - Original price $0.00Original price $0.00$15.99$15.99 - $15.99Current price $15.99 -
Original price $6.59 - Original price $6.59Original price$6.59$6.59 - $6.59Current price $6.59Potassium Metabisulphite (250g)
Prevents: Molds, Bacteria, Microbial Spoilage and Fights Off Oxygenation Usage: Wine: 6 Gallon (23lt.) batch of Wine: In a small drinking glass, ...
View full detailsOriginal price $6.59 - Original price $6.59Original price$6.59$6.59 - $6.59Current price $6.59 -
Original price $2.99 - Original price $2.99Original price$2.99$2.99 - $2.99Current price $2.99Calcium Carbonate (2 oz)
Calcium Carbonate (precipitated chalk or CaCO3) increases pH, lowers acidity in wine; 1 gram per gallon adds 106 ppm calcium, 158 ppm carbonate. C...
View full detailsOriginal price $2.99 - Original price $2.99Original price$2.99$2.99 - $2.99Current price $2.99 -
Original price $29.99 - Original price $29.99Original price$29.99$29.99 - $29.99Current price $29.99Lactic Acid 88% (32 oz)
This Lactic Acid is used to lower the pH of mash or sparge water in brewing. Use 1 to 4 teaspoons for a 5 gallon batch.
Original price $29.99 - Original price $29.99Original price$29.99$29.99 - $29.99Current price $29.99
