Oregon Fruit Puree - Pineapple (49 oz)

Aseptic Pineapple Puree is prepared from pineapple chunks with the core removed. The product contains no preservatives and no additives. Puree is processed through a final finisher screen that is 0.033".

Fruit for Fermentation

Whether you're developing recipes for beer, ciders, meads, wine or other spirits, Oregon Fruit Purees are the perfect choice to set your finished product apart from the competition. Oregon Fruit gives you access to quality real fruit year-round for your fermented beverages.