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White Labs

  • 3 oz Reusable Ice Pack - Toronto Brewing
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    Add an Ice Pack - Required For Shipping Liquid Yeast

    Uline 3oz Ice pack for use with Liquid Yeast. Please purchase one for each yeast pack when shipping yeast to ensure viability.

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  • White Labs WLN1000 Yeast Nutrient - Toronto Brewing
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    White Labs WLN1000 Yeast Nutrient

    Give your beer, mead, wine, or yeast culture an energy boost! Use 1/2 teaspoon per 5 gallons of beer. Store at 40-70F. Add to boil in last 5 minute...

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    White Labs WLE4000 Clarity Ferm (10ml Vial)

    This enzyme promotes clearer beer by breaking down the proteins and tannins responsible for chill haze. Prevent chill haze during beer storage. Im...

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    White Labs WLE4100 Ultra-Ferm (10 ml)

    ULTRA-FERM is a liquid amyloglucosidase (highly concentrated) from selected classical strain of Aspergillus niger.   Applications:   1) To reduce s...

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  • White Labs WLN4800 Rapidase (10 ml) - Toronto Brewing
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    White Labs WLN4800 Rapidase (10 ml)

    RAPIDASE is a liquid pectinase from Aspergillus niger.   Application:   1) To break down pectin from apple and pear.   Composition and structure of...

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  • White Labs WLP001 California Ale Yeast - Toronto Brewing
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    White Labs WLP001 California Ale Yeast

    This yeast is famous for its clean flavors, balance and ability to be used in almost any style ale. It accentuates the hop flavors and is extremely...

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  • White Labs WLP013 London Ale Yeast - Toronto Brewing
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    White Labs WLP013 London Ale Yeast

    Dry, malty ale yeast. Provides a complex, oakey ester character to your beer. Hop bitterness comes through well. This yeast is well suited for clas...

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  • White Labs WLP028 Edinburgh Scottish Ale Yeast - Toronto Brewing
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    White Labs WLP028 Edinburgh Scottish Ale Yeast

    Scotland is famous for its malty, strong ales. This yeast can reproduce complex, flavorful Scottish style ales. This yeast can be an everyday strai...

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  • White Labs WLP029 German Kolsch Ale Yeast - Toronto Brewing
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    White Labs WLP029 German Kolsch Ale Yeast

    From a small brewpub in Cologne, Germany, this yeast works great in Kölsch and Alt style beers. Good for light beers like blond and honey. Accentua...

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  • White Labs WLP300 Hefeweizen Ale Yeast - Toronto Brewing
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    White Labs WLP300 Hefeweizen Ale Yeast

    This famous German yeast is a strain used in the production of traditional, authentic wheat beers. It produces the banana and clove nose traditiona...

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  • White Labs WLP400 Belgian Wit Ale Yeast - Toronto Brewing
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    White Labs WLP400 Belgian Wit Ale Yeast

    Slightly phenolic and tart, this is the original yeast used to produce Wit in Belgium.   Attenuation 74-78% Flocculation Low - Medium O...

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  • White Labs WLP410 Belgian Wit II Ale Yeast (Platinum Series) - Toronto Brewing
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    White Labs WLP410 Belgian Wit II Ale Yeast (Platinum Series)

    Less phenolic than WLP400, and more spicy. Will leave a bit more sweetness, and flocculation is higher than WLP400. Use to produce Belgian Wit, spi...

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  • White Labs WLP565 Belgian Saison I Yeast - Toronto Brewing
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    White Labs WLP565 Belgian Saison I Yeast

    Classic Saison yeast from Wallonia. It produces earthy, peppery, and spicy notes. Slightly sweet. With high gravity saisons, brewers may wish to dr...

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  • White Labs WLP566 Belgian Saison II Yeast - Toronto Brewing
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    White Labs WLP566 Belgian Saison II Yeast

    Saison strain with more fruity ester production than with WLP565. Moderately phenolic, with a clove-like characteristic in finished beer flavor and...

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  • White Labs WLP570 Belgian Golden Ale Yeast - Toronto Brewing
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    White Labs WLP570 Belgian Golden Ale Yeast

    From East Flanders, versatile yeast that can produce light Belgian ales to high gravity Belgian beers (12% ABV). A combination of fruitiness and ph...

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  • White Labs WLP590 French Saison Ale Yeast - Toronto Brewing
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    White Labs WLP590 French Saison Ale Yeast

    Yeast produces subtle ester character with a slight floral background. Excellent choice for Saison, Biere de Garde, summer ales, and Witbier.   ...

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  • White Labs WLP644 Saccharomyces "Bruxellensis" Trois Yeast - Toronto Brewing
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    White Labs WLP644 Saccharomyces "Bruxellensis" Trois Yeast

    This strain, used traditionally for wild yeast-like fermentations, produces a slightly tart beer with delicate characteristics of mango and pineapp...

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  • White Labs WLP650 Brettanomyces Bruxellensis - Toronto Brewing
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    White Labs WLP650 Brettanomyces Bruxellensis

    Medium intensity Brett character. Classic strain used in secondary fermentation for Belgian style beers and lambics. One Trappist brewery uses this...

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  • White Labs WLP705 Sake Yeast - Toronto Brewing
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    White Labs WLP705 Sake Yeast

    For use in rice based fermentations. For sake, use this yeast in conjunction with Koji (to produce fermentable sugar). WLP705 produces full-body sa...

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  • White Labs WLP775 English Cider Yeast - Toronto Brewing
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    White Labs WLP775 English Cider Yeast

    Classic cider yeast. Ferments dry, but retains flavor from apples. Sulfur is produced during fermentation, but will disappear in first two weeks of...

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  • White Labs WLP800 Pilsner Lager Yeast - Toronto Brewing
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    White Labs WLP800 Pilsner Lager Yeast

    Classic pilsner strain from the premier pilsner producer in the Czech Republic. Somewhat dry with a malty finish, this yeast is best suited for Eur...

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  • White Labs WLP830 German Lager Yeast - Toronto Brewing
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    White Labs WLP830 German Lager Yeast

    This yeast is one of the most widely used lager yeasts in the world. Very malty and clean, great for all German lagers, pilsner, oktoberfest, and m...

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  • White Labs WLP833 German Bock Yeast - Toronto Brewing
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    White Labs WLP833 German Bock Yeast

    From the Alps of southern Bavaria, this yeast produces a beer that is well balanced between malt and hop character. The excellent malt profile make...

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  • White Labs WLP510 Bastogne Belgian Ale Yeast - Toronto Brewing
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    White Labs WLP510 Bastogne Belgian Ale Yeast

    A high gravity, Trappist style ale yeast. Produces dry beer with slight acidic finish. More ‘clean’ fermentation character than WLP500 or WLP530. N...

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