Milled Grain and Malts
Brewing all-grain recipes but don't have a grain mill? Toronto Brewing offers a wide selection of freshly milled grains to craft your own homebrew from scratch.
Black Malt (Pre-Milled)
Black Malt: Unleash the Dark Depths of Your Beer Black malt, also known as patent malt or roasted barley, is the dark lord of brewing grains, addin...
View full detailsBrown Malt - (Pre-Milled)
Brown malt has a higher colour than Amber malt with a delicious coffee depth while still retaining some of the residual dryness. Contributes a dry...
View full detailsPale Chocolate Malt (Pre-Milled)
Less highly-roasted than regular chocolate malt. Will add dark brown colour and a mild chocolate/coffee flavour to dark milds, stouts, and porters....
View full detailsDouble Roasted Crystal Malt - Simpson's (Pre-Milled)
This malt is at the darker end of the Caramel malt spectrum, however imparts a colour and an intense sweet malty aroma second to none which must be...
View full detailsCaramunich III Malt - Weyermann (Pre-Milled)
Golden-brown, slightly aromatic kernels. Contributes dark-amber to deep-coppery colour to finished beer. Adds mouthfeel as well as rich malt accent...
View full detailsCaramunich I Malt - Weyermann (Pre-Milled)
Golden-brown, slightly aromatic kernels. Contributes amber to reddish-coppery colour to finished beer. Adds mouthfeel as well as a medium caramel m...
View full detailsMunich Malt II - Dark - (Pre-Milled)
Munich malt undergoes higher kilning temperatures than pale malt. The resulting malt will give a full malty flavour and aroma, and an orange-amber ...
View full detailsRye Malt (Pre-Milled)
Rye lends a dry bread, spicy rye character to any beer, especially appropriate for use in Roggenbier (rye beer), and makes an interesting addition...
View full detailsVictory Malt - Briess (Pre-Milled)
Victory® is a biscuit style malt, lightly roasted to bring out the nutty, toasty, and biscuit flavours and aromas associated with baking bread. It'...
View full detailsRoasted Barley (Pre-Milled)
Adds dark colour and roast / coffee flavours to beer. Used in brown ales, a requirement for stouts, and even red ales in smaller quantities. Recomm...
View full detailsCaramel 60 / Crystal 60 Malt - Briess (Pre-Milled)
Sweet, pronounced caramel This light caramel malt produces golden hues, and has a mellow, candy like sweetness and a mild toffee flavour. It will c...
View full detailsChocolate Malt (Pre-Milled)
Adds a very dark brown/black colour and a rich chocolate/coffee flavour to dark milds, stouts, and porters. Typical Beer Style(s): Winter Warmers, ...
View full detailsCaramel 20 / Crystal 20 Malt - Briess (Pre-Milled)
Candy-like sweetness, mild caramel This is a drum roasted crystallized malt that improves foam, enhances viscosity, and contributes golden hues wit...
View full detailsCarapils Malt (Pre-Milled)
No added flavour. This is a very unique dextrin-style malt that adds body, foam retention, and beer stability without influencing colour or aroma. ...
View full detailsMaris Otter - Pale Ale Malt (Pre-Milled)
Developed in the 1960's Maris Otter is synonymous with brewing in the UK. Maris Otter malt is known for it's rich, deep flavour which is often desc...
View full detailsPilsner Malt - Weyermann (Pre-Milled)
A perfect foundation grist for all lagers. Excellent modification and favourable protein and glucan levels. Excellent lautering properties. Provide...
View full detailsVienna Malt (Pre-Milled)
Slightly darker than pilsner malt, but not toasted as much as Munich malt, this grain will impart a dry, slightly toasted flavour. Use in small qua...
View full detailsWhite Wheat Malt (Pre-Milled)
A domestic wheat malt; white wheat has a mild wheat flavour when compared to red wheat malt. It is an ideal base malt for any wheat beer. The tast...
View full detailsMunich Malt I - Light (Pre-Milled)
Munich Malt increases beer colour, mouth feel and malt character. Essential in Munich lagers and traditional German styles. Munich malt is also a g...
View full detailsVienna Malt - Weyermann (Pre-Milled) 55 lb
Slightly darker than pilsner malt, but not toasted as much as Munich malt, this grain will impart a dry, slightly toasted flavour. Use in small qua...
View full detailsMunich Malt II - Dark - Weyermann (Pre-Milled) 55 lb
Munich malt undergoes higher kilning temperatures than pale malt. The resulting malt will give a full malty flavour and aroma, and an orange-amber ...
View full detailsWhite Wheat Malt (Pre-Milled) 55 lb
A domestic wheat malt; white wheat has a mild wheat flavour when compared to red wheat malt. It is an ideal base malt for any wheat beer. The taste...
View full detailsPilsner Malt - (Pre-Milled)
European base malt, popular in wheat beers, lagers and Belgian beers. Essential in Pilsners. Contributes a crisp, mild grainy flavour and excellent...
View full detailsCaramel 30 / Crystal 30 Malt - Briess (Pre-Milled)
Sweet, caramel, toffee This is a drum roasted crystallized malt that improves foam, enhances viscosity, and contributes golden hues with a candy-li...
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