Oregon Fruit Puree - Raspberry (3 lbs)

Oregon Fruit Red Raspberry Puree immediately captures the senses with its brilliant crimson color. Fresh berry aroma is followed by a rich mouthfeel and delicate sweetness that is nicely balanced with a touch of tartness. This puree has plenty of intense notes from beginning to end.

Physical Properties:
 pH: 2.90 – 3.80
 Brix: 10.0° – 13.5°
 Specific Gravity: 1.040 – 1.055
 Viscosity: 7 – 22 cm/min (Bostwick at 70°F)
 Color: Bright medium to dark red, typical of cooked red raspberries