
Wyeast | 4134 Saké Yeast
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Original price
$21.99
-
Original price
$21.99
Original price
$21.99
$21.99
-
$21.99
Current price
$21.99
Sake #9 used in conjunction with Koji for making wide variety of Asian Jius (rice based beverages). Full bodied profile, silky and smooth on palate with low ester production. See more from Wyeast.
Attenuation |
70 - 90%
|
Flocculation | Low |
Fermentation Temp. |
60-75°F (16-24°C) |
Alcohol Tolerance | 14% |
Suitable Beer Types |
Saké • Nigori • Dai Ginjo Plum Wine • Fruit Wine |