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Cherry Wood Smoked Malt - Briess

Original price $0.00 - Original price $39.99
Original price $0.00
$3.89 - $144.99
Current price $3.89
Pronounced smoke, subtle fruity, malty sweet, smooth, clean

This unique malt is produced in small batches and smoked over cherry wood, resulting in an enzyme-active malt that contributes an intense yet smooth and sweet smoke flavour and aroma. Recommended for Bamberg-style Rauchbier and other smoked beers, porters, Oktoberfests, and Scottish ale.

SRM: 5
Moisture: 6%
Yield on Grind: 80.5%
Usage Levels / Beer Styles
  • 5-10% - Noticeable smoke character in lighter styles such as Scottish Ales and Oktoberfests
  • 10-20% - Pronounced smoke character in lighter styles like Scottish Ales and Oktoberfests
  • 30-60% - Noticeable to pronounced smoke character in darker styles like Stouts and Porters

Possible Substitution(s): Beechwood Smoked Malt