Cherry Wood Smoked Malt - Briess
Original price
$0.00
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Original price
$39.99
Original price
$0.00
$3.89
$3.89
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$149.99
Current price
$3.89
Pronounced smoke, subtle fruity, malty sweet, smooth, clean
This unique malt is produced in small batches and smoked over cherry wood, resulting in an enzyme-active malt that contributes an intense yet smooth and sweet smoke flavour and aroma. Recommended for Bamberg-style Rauchbier and other smoked beers, porters, Oktoberfests, and Scottish ale.
SRM: 5
Moisture: 6%
Yield on Grind: 80.5%
Usage Levels / Beer Styles
- 5-10% - Noticeable smoke character in lighter styles such as Scottish Ales and Oktoberfests
- 10-20% - Pronounced smoke character in lighter styles like Scottish Ales and Oktoberfests
- 30-60% - Noticeable to pronounced smoke character in darker styles like Stouts and Porters
Possible Substitution(s): Beechwood Smoked Malt