Idaho 7 Pellet Hops (1 oz)
A new experimental variety boasting pungent tropical fruit and pine character. Pungent tropical fruit and citrus (think apricot, orange, red grapefruit, papaya) with big notes of resiny pine and hints of black tea. Primarily used for aroma and dry hopping due to its potent aroma and flavour, but high enough alpha acids to contribute good bitterness. Excellent as a single hop or part of a blend for IPA, pale ale, and hop-forward American wheat beers.
Aroma: Pineapple, Peach, Mango, Resin
Typical Alpha Acid Level: 9-14%
Typical Beer Styles: IPA, Pale Ale, Wheat, Amber Ale