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Vintner's Best | Blackberry Fruit Wine Base Flavouring (1 Gallon)

Original price $55.99 - Original price $55.99
Original price
$55.99 - $55.99
Current price $55.99

Vintner's Best Blackberry Fruit Wine Base Flavouring is the perfect way to make your own delicious blackberry wine at any time of the year. This concentrate is easy to use - simply dilute with water and add yeast and you will have five gallons of blackberry wine ready to enjoy. Start making your special vintage today!

A blend of juice concentrates, corn syrup, citric acid and natural flavour designed to make a fermentable base for blackberry wine blend at 18.9 Brix. The product is blended, pasteurized, and can be stored at ambient temperature.

Kit Yield: 5 Gallons
Alcohol by Volume (ABV): 10%
Acidity: 2.4; 2.2 - 2.6 % w/w (as citric acid)
Original Gravity: 1.078 / 18.9 Brix (Diluted)
Final Gravity: 1.000 / 0 Brix

Recommended Yeast: Lalvin K1V-1116 or Red Star Premier Classique

Flavour Information Data Sheet
Analytical Specification