Wyeast 2633 Octoberfest Lager Blend Yeast
This blend of lager strains is designed to produce a rich, malty, complex and full bodied Octoberfest style beer. It attenuates well while leaving plenty of malt character and mouthfeel. This strain is low in sulfur production.
|Flocculation||Medium - Low|
|Optimum Fermentation Temp.||48-58°F|
|Alcohol Tolerance||Medium - High|