Skip to content

Wyeast | 3763 Roselare Ale Yeast Blend

Sold out
Original price $0.00 - Original price $0.00
Original price $0.00
$24.99 - $24.99
Current price $24.99

This blend of lambic cultures produce beer with a complex, earthy profile and a distinctive cherry pie sourness. Aging up to 18 months is required for a full flavour profile and acidity to develop. Specific proportions of a Belgian style ale strain, a sherry strain, two Brettanomyces strains, a Lactobacillus culture, and a Pediococcus culture produce the desirable flavour components of these beers as they are brewed in West Flanders. Propagation of this culture is not recommended and will result in a change of the proportions of the individual components. This blend will produce a very dry beer due to the super-attenuative nature of the mixed cultures.

Flocculation Low - High
Fermentation Temp. 65-85°F (18-29°C)
Alcohol Tolerance 11%
Suitable Beer Types

Flanders Red Ale • Lambic • Gueze

Fruit Lambic • Wild Specialty Beer

Mixed-Fermentation Sour Beer