Best Selling Products

1 x 500g brick of Safale US-05 Dried Yeast American ale brewer’s yeast producing neutral and well-balanced ales, clean and crispy. Forms a firm foa...

Used to produce a range of alcoholic beverages and will provide a more natural, smooth, fuller flavor than using potable distilled alcohol (GNS). C...

The very first dry yeast from Escarpment Labs. House Ale is a versatile strain that can be used to reliably ferment IPAs, Blond Ales, Stouts, and ...

English ale yeast selected for its fast fermentation character and its ability to form a compact sediment at the end of fermentation, helping to im...

LalBrew Voss supports a wide range of fermentation temperatures between 25-40°C (77-104°F) with a very high optimal range of 35-40°C (95-104°F)...

Use with molasses-sugar wash fermentations up to 15% ABV. Best results are achieved using 50:50 proportions of molasses and sugar, alternatively 10...

Sourvisiae® is a bioengineered ale yeast strain (Saccharomyces cerevisiae) capable of producing lactic acid during fermentation to provide bre...

Use to ferment sugar up to 20% ABV in 5 - 7 days, or up to 14.5% ABV in 48 hours. Produces a premium quality alcohol wash/base (optimum conditions ...

A GREAT YEAST FOR ELEGANT LAGERS WITH FLORAL NOTES Originating from the Hürlimann brewery in Switzerland. This lager yeast strain’s profile all...

Classic 8 is the best all rounder Turbo Yeast, performing excellently under most conditions. Use with 8 kg of sugar for high ABV (18%), or 6 kg of ...

LalBrew Farmhouse is a non-diastatic hybrid that has been selected to make saison-style and farmhouse style beers. This product is the result of th...

LalBrew® CBC-1 has been specifically selected from the Lallemand Yeast Culture Collection for its re-fermentation properties and is recommended for...

LalBrew® London is a true English ale strain selected for reliable fermentation performance and moderate  ester production that lets the flavours a...

THE STRONG & ROBUST LAGER YEAST, IDEAL FOR NEUTRAL BEERS This famous brewer’s yeast strain from Weihenstephan in Germany is used world-wid...

WildBrew Philly Sour™ is a unique species of Lachancea selected from nature by University of the Sciences in Philadelphia, PA, USA. Philly ...

LalBrew Farmhouse™ is a non-diastatic hybrid that has been selected to make saison-style and farmhouse style beers. This product is the res...

Strong fermenter for varietal expression in highly clarified musts Lalvin QA23™ is an excellent thiol converter making it a complementary yeast...

LalBrew CBC-1™ has been specifically selected from the Lallemand Yeast Culture Collection for Cask and Bottle Conditioning applications due...

Enhanced structure and color for Pinot noir Lalvin RC 212 (Bourgorouge)™ is known for its ability to generate ripe berry, bright fruit and sp...