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A very versatile strain that produces Saison or farmhouse style beers as well as other Belgian style beers that are highly aromatic (estery), pep...

The classic and most popular German wheat beer strain used worldwide. This yeast strain produces a beautiful and delicate balance of banana esters ...

This strain is a classic, true top cropping yeast strain from a traditional brewery in Cologne, Germany. Beers will exhibit some of the fruity char...

Crisp and dry fermenting yeast with big, fruity finish. Creates a nice balance for all types of apples, pears, and other fruit. Allows fruit chara...

A widely used and alcohol tolerant Abbey yeast that is suitable for a variety of Belgian style ales. This strain produces a nice ester profile as w...

British Ale V is undeniably a gold standard for brewing NEIPAs. Along with it’s huge fruity boost to juicy hop character comes a stable haze and re...

A productive, brewery-friendly top cropper attributed to a historic London brewery whose lab once hosted Louis Pasteur. It drops fast and clear, an...

Kolsch II is warmer fermenting than Kolsch I (OYL-017), flocculates much better and clears more quickly, so it is a little easier to manage. It is ...

Expect orange-marmalade and peach character with a clean, brut-like finish. Gulo® was born at Omega Yeast as the mated offspring of Irish Ale (OYL-...

A unique Saccharomyces strain that produces delicate, tart, tropical mango and pineapple fruit characteristics with a clean finish. Try higher ferm...

This great lager strain is thought to originate from a well known Mexican brewery. Simply put, it is clean, crisp, bright and versatile. ...

The famed Jovaru® Brewery’s historic strain, Jovaru comes from the queen of Lithuanian farmhouse beer herself. With citrusy esters and restrained p...

A strong fermenter popularly referred to as ​“Conan.” Its peach, apricot and pineapple notes are steroids for hops, complementing modern fruity hop...

An alternative to other brett strains, this yeast contributes more Brett aroma than flavour. Fruity, pineapple like aroma.  Not intended to be us...

This blend contains the two Saccharomyces strains from blend #1 for primary fermentation and is spiked with Brettanomyces bruxellensis, Brettanomyc...

Sundew’s® ripe strawberry, passion fruit, pear, and stone fruit combine to emphasize desirable notes in modern fruity hops. This Omega Yeast origin...

Enthusiastically top cropping, this essential Wit yeast is distinctive for the popular, refreshing, easy-drinking summer style. Spicy phenols carr...

A Thiolized® version of our popular hazy strain, British Ale V (OYL-011), Cosmic Punch®Ale generates thiols through biotransformation, releasing tr...

A Levilactobacillus brevis and Lactiplantibacillus plantarum (both formerly classified as ​“Lactobacillus”) blend with a wide temperature range. Th...

Isolated from Hornindal Kveik (OYL-091) culture, Lutra is shockingly clean with unrivalled speed when pitched at 90°F (32°C). The strain is perfect...

A highly flocculent Norwegian ale strain with an astoundingly wide temperature range featuring little change in flavour across the range. Clean eno...

Thought to be the H strain of the famous Plzen brewer, this lager strain has a dry and neutral taste profile and is gently malty with a lightly p...

Popularly the “Chico,” this neutral, highly attenuating, moderately flocculating chart topper is a great house for its reliability, versatility — a...

A ​“coast to coast” blend of one saison strain from a famous Northeast U.S. brewery and one Brett strain from a Northwest U.S. brewery. The blend ...