Ingredients for Beer Brewing & Wine Making

Classic 8 is the best all rounder Turbo Yeast, performing excellently under most conditions. Use with 8 kg of sugar for high ABV (18%), or 6 kg of ...

Alpha-amylase is a bacterially-derived enzyme which breaks down starch into dextrins and simple sugars during mashing. Sufficient for treatment of...

NOTE: Still Spirits Turbo Clear will not perform correctly if frozen. Please take current weather conditions into account when purchasing and ship ...

Yeast nutrient blend especially formulated for reduced off-flavour production during fermentation of alcohol for light/white spirits. Distiller’s R...

Still Spirits Distiller's Gin Yeast (20 g). A particularly clean active dried yeast, especially selected for Gin production. Neutral profile, makin...

An active dried yeast secifically designed to allow for some congener development during fermentation. This strain allows for flavourful, elegant, ...

Used to produce a range of alcoholic beverages and will provide a more natural, smooth, fuller flavor than using potable distilled alcohol (GNS). C...