Oregon Fruit Puree - Dark Sweet Cherry (3 lbs)

This puree is rich, dark and luscious in color, bordering on mulberry. Smooth and silky in texture with real and unabashed cherry notes on the nose, the Oregon Fruit Dark Sweet Cherry Puree is awe-inspiring. On the palate, this puree offers everything you’ve ever wanted from a cherry, supple, robust and bursting with cherriness.

Physical Properties:
 pH: 3.20 – 3.80
 Brix: 10.0° – 18.0°
 Specific Gravity: 1.040 – 1.075
 Viscosity: 20.0 – 24.0 cm/min (Bostwick at 70°F)
 Color: Brownish-red to medium red, typical of cooked cherries