Newest Products

Use this strain when you need a lager sooner rather than later. Low sulphur production and medium flocculation characteristics.   Att...

This is a blend of non-GMO yeast strains that have been carefully selected to aid in the release of bound thiol compounds by targeting high enzym...

Strong pineapple ester and good flocculation, so you can crop yeast and turn around beers faster. Strong producer of pineapple esters.  Excellent ...

Great all-around IPA strain with peach, citrus, and tropical fruit notes plus a stable haze. Brings out stone fruit and citrus notes from your hop...

Large clove and phenolic aroma and flavour, with minimal banana. Refreshing citrus and apricot notes. Crisp, drinkable hefeweizen. Less flocculent ...

The very first dry yeast from Escarpment Labs. House Ale is a versatile strain that can be used to reliably ferment IPAs, Blond Ales, Stouts, and ...

Add ½ teaspoon per gallon of wine must to stimulate fermentation. Contains Diammonium phosphate, yeast hulls, magnesium sulphate, & Vitamin B ...

Oenococcus oeni for fast fermentation with enhanced spice, fruit and mouthfeel (Red, White). PN 4™ is equally suited to red...

Oenococcus oeni strain for strong fermentation, freshness and fruit expression (White, Red). O-MEGA™ is suitable for fresh ...

Lalvin MT01 is a single strain of Oenococcus oeni isolated in the famous area of France for the production of sparkling wines....

Oenococcus oeni for balanced sensory and colour stability in low pH wine and low temperature ferments (White, Red, Fruit, Cid...

Brand: Lallemand Alcohol Tolerance: 16% Minimum Temperature: 15°C Nutrient Demand: Moderate pH Limit: > 3.3 Total SO2 L...

Brand: IOC Alcohol Tolerance: 14% Minimum Temperature: 18°C Nutrient Demand: Low pH Limit: > 2.9 Total SO2 Limit (mg/L)...

Oenococcus oeni adapted to high SO2 with positive aroma impact Enoferm Beta™ was isolated in the Abruzzi wine region of Italy. Its n...

Co-inoculation strain of Oenococcus oeni for fresh and fruit-forward wines (White, Red, Rosé). This bacteria strain was specifically ...

Oenococcus oeni adapted to high alcohol; enhances mouthfeel Enoferm Alpha™ was selected by the IFV (formerly ITV) from a spontaneous f...

O. oeni adapted to high SO2 and high alcohol; enhances complexity and mouthfeel The 1-Step® VP41 (same strain as Lalvin MBR VP41) starte...

Yeastlife Extra is a powder yeast nutrient based on readily available sources of nitrogen blended with additional amino acids, minerals an...

Servomyces is a naturally enriched single-strain brewing yeast that is used as a biological yeast nutrient. The propagation and drying pro...

Yeast rehydration nutrient; OMRI listed Go-Ferm™ is the original yeast rehydration nutrient and contains a balance of micronutrients. It wa...

Organic yeast nutrient; OMRI listed Fermaid O™ is a blend of highly specific inactivated yeast fractions that are rich in assimilable amino a...

Complex yeast nutrient Fermaid K™ is a complex yeast nutrient that contains a blend of assimilable amino acids from inactivated and autolyzed y...