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Tettnanger hops are a variety of hop that are grown primarily in the Tettnang region of Germany. These hops are known for their delicate and spicy ...

A classic white ale brewed with wheat, barley, orange peel and coriander. It is lightly hopped and fermented with Safbrew WB-06 resulting in a fru...

Munich and chocolate malts combine to create a darker, maltier version of its lighter counterpart, Hefeweizen. Amber-brown in colour yet medium-bo...

A classic wheat beer recipe for the backbone of this brew and given it a twist of fruit by adding Brewer's Best Natural Watermelon Flavouring. Kee...

The combination of the Kölsch's clean fermentation and the added malt complexity makes Red Kölsch an interesting and flavourful option. Th...

A German beer style with rye malt as a primary ingredient, which contributes a spicy, earthy, and sometimes slightly tangy character to th...