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Despite the rich, dark colour, Irish stout is one of the lightest and most sessionable beers on draft. Our Irish stout has a delicious coffee-like...

Once lauded for its nourishing, restorative effects, the use of oats in Oatmeal stout is now largely for enhanced body, silky mouthfeel and a bake...

Deep brown in colour with a dark roasted coffee nose giving way to intense flavours of chocolate, coffee and a slight roasty note. Medium hop bitt...

A classic dark ale featuring chocolate specialty grains. A nice, hoppy character is balanced well against this roasty, full-bodied beer. This Reci...

A medium-full bodied ale, rich and toasty in flavour. Biscuit malt combines with the flaked brewers oatmeal to offer a nutty yet silky character. ...

Bold and black, yet sweet and subtle. This recipe offers all of the chocolate and roasted notes that you would expect from a stout. The addition o...

This full-bodied dark brew has an intense roast flavour with a huge malt influence. The hop bitterness is offset by a touch of sweetness from the ...

Sweet Stouts are an English style developed in the early 1900s and historically known as “Milk” stouts. Legally this designation is no longer perm...

An American take on a British classic. Moderate to high roasted malt flavours, often tasting of coffee, roasted coffee beans, dark or bittersweet ...

Full-bodied, rich & delicious, this brew features a creamy peanut butter taste with notes of chocolate & coffee. Finishes smooth with an o...