Ingredients for Beer Brewing & Wine Making

Traditionally used in Belgian beer styles to boost alcohol levels and add subtle caramel flavours to high ABV beers. Golden Belgian Candi Syrup is...

Originally a lighter style brewed for consumption by Trappist monks, modern versions are darker and stronger. Dubbel has a rich malt character but...

Belgian version of the classic Bavarian wheat beer. Witbier differs in that it uses unmalted wheat and spices (typically coriander seed and orange...

A regional variation on the white beer style from Northern Germany, dating back to at least the 16th century. The fermentation uses a mixture of ye...

Bitter orange peel is commonly used in Belgian-style beers, particularly Belgian Witbiers and Belgian-style Saisons. It is also used in other beer ...

Bitter orange peel is commonly used in Belgian-style beers, particularly Belgian Witbiers and Belgian-style Saisons. It is also used in other beer ...

Black IPAs aim for maximum hop impact in a black coloured beer, while minimizing the ashy roasted characteristics that come with dark malts. This ...

Black malt is barley malt that has been roasted to the point of carbonizing. This malt provides intensely dark colour and acrid, ashy, roasted unde...

Blackprinz: The Unobtrusive Dark Knight of Malts Blackprinz malt offers a unique twist on the classic black malt experience. While it shares t...

Light roasted, mild sweetness This malt is a highly unique specialty malted and roasted oat with subtle flavours and mouthfeel. Typical styles of b...

A Belgian-style witbier known for its hazy appearance and vibrant citrus notes. Brewed with orange peel and coriander, it offers a refreshing and f...

This recipe uses the traditional combination of pilsner malt, rice and corn adjuncts. It is light bodied, refreshing and thirst quenching. A very e...

A light bodied, effervescent ale with warm malty flavours and a slight orange hue from the steeping grains. Golden Candi Syrup lends a faint caram...

Lightly sweet and sour, this brew is a creative twist to one of America's iconic desserts. This refreshingly tart ale features notes of fresh blue...

Deep brown in colour with a dark roasted coffee nose giving way to intense flavours of chocolate, coffee and a slight roasty note. Medium hop bitt...

This high gravity ale has an upfront and dominant hop profile. The aromas of citrus and slight pine from the complex hop flavours are perfectly pr...

A classic English style that yields medium-high bitterness above a foundation of caramel maltiness. Hop character is derived from a heavy bitterin...

Grapefruit peel and generous amounts of hops deliver a bouquet of floral and citrus aromas. A small addition of imported specialty malt brings bal...

Refreshing yet flavourful, this Honey Brown Ale yields a malty sweet profile, finishing crisp and almost lager-like, while the selected hops creat...